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Carlas curiosity about Americas most delicious dishes from chicken pot pie to ice cream leads her to Ghana, Italy, Turkey, and more. Along the way, Carla traces the history and lineage of dishes, discovering the interconnected, international origins and cultures that paved the way for todays American cuisine, because if you dont know the history, then you dont know the dish. Join Carla as she chases flavor across the globe to find out how it all comes together on the American plate.